Hoots Bistro in Ilgaz Sundays roast is 1 course 750tl, 2 courses 950tl or 3 courses for 1050tl.
Starters:
Helim and beetroot salad
Calamari
Blue cheese mushrooms
Chicken liver pate
Helim in beer batter
Main: Roast beef or chicken
Desserts:
Crème brûlée
Chocolate Tart
Apple crumble
Berry pavlova
Lemon meringue pie
Chocolate brownie
Sticky toffee pudding
All is homemade in house. Vegetarian and celiacs are catered for either notice. Booking is necessary tel 05338485152 or message me.